RSS

Dorito Casserole

  • 1 pound Ground Beef
  • 1 whole Medium Onion, Diced
  • 1 clove Garlic, Minced
  • 1 can (10.75 Oz. Can) Cream Of Chicken Soup (You Can Really Substitute Any Of The Cream Soups If You Have A Preference)
  • 1 can (4 Oz. Can) Chopped Green Chiles or 1 cup of salsa
  • 1 bag (14.5 Oz. Bag) Nacho Cheese Flavored Doritos
  • 1 can (10 Oz. Can) Enchilada Sauce
  • 2 cups Grated Cheese (We Use A Mix Of Monterey Jack And Cheddar)
  • 1 can (Small 2.2 Oz. Can) Sliced Olives (optional)

Saute the ground beef, onion and garlic. Drain. Add soup and green chiles(or salsa). Mix all together.

If you are using the sliced olives, you can add them to the mixture now, or you can scatter them all over the top of the casserole.

Layer the ingredients: 1/3 of the Doritos, 1/2 the meat mixture, 1/2 the enchilada sauce. Repeat. The last layer should be Doritos with the grated cheese on top.

Bake at 350 degrees for about 20 minutes.

 

 

5 responses to “Dorito Casserole

  1. Medifast Coupons

    October 13, 2011 at 11:10 am

    Perfect for tonight’s tv line up. Thanks so much, I even think I have all the ingredients needed.

     
    • What's for dinner?

      October 13, 2011 at 11:14 am

      You’re welcome, glad to be a help!!! It is for sure one that you have all the stuff in your pantry/fridge most of the time, I don’t keep Dorito’s on hand all the time, but sometimes, but you could use crunchy taco shells too!!

       

Tell me what you think...

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
%d bloggers like this: