French Toast Sticks
Make these ahead, freeze them or put them in the fridge for 3-4 days, heat as you need!
- 3 eggs
- 3/4 cup milk
- 1 teaspoon vanilla
- 1 tablespoon butter
- 4 slices bread, each cut, lengthwise, into 4 pieces
- Maple syrup
Melt butter in skillet. Mix eggs, milk and vanilla in bowl. Beat well, soak slices of bread. Brown the soaked bread in skillet. Sprinkle with a little sugar and cinnamon and serve with maple syrup.